$ 6.43 USD - $ 125.32 USD
80/10/10 Prey Model Raw Compliant
This Raw Blend is High Pressure Pasteurized (HPP). This utilizes cold water pressure to deactivate and neutralize pathogenic bacteria like Salmonella, E. coli, and Listeria. No heat is used to avoid nutritional loss. This process may result in a slight color change and some rolls can be malformed.
Free Range Antibiotic and Hormone Free Chicken
Free Range Eggs
Wild Caught Salmon
Origin USA
Sourced from USDA inspected processors
Never Ever sourced from feed lots
Our producers pride themselves on only providing the best raw dog food by using the favorite cuts of muscle meat, not the rendered scraps many raw pet food companies skimp on.
Chicken, Ground Chicken Bone, Pork hearts, Pork Liver, Salmon, Free Range Eggs
Crude Protein (Min) 14%
Crude Fat (Min) 10%
Crude Fiber (Max) 0.79%
Moisture (Max) 74%
Ash (Max) 1.52%
Calcium (Min) 0.45%
Phosphorus (Min) 0.15%
1350 kcal/kg613 kcal/lb38 kcal/oz
These Raw Food products are a pet food supplement only, not for Human Consumption.
Handling and consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase you and your pet's risk of a foodborne illness.
Storage and Handling Information Statement: Some raw food products may contain bacteria that could cause illness if mishandled. Follow these instructions for safest use. 1. Keep frozen until ready to use. 2. Thaw in refrigerator. 3. Keep raw meat and poultry separate from other foods. Wash working surfaces, utensils (including cutting boards, preparation and feeding bowls), hands, and any other items that touch or contact raw meat or poultry with hot soapy water. 4. Refrigerate leftovers immediately.
Made by Texas Tripe at 110 2nd SW St. in Detroit, TX.
You agree to hold harmless - Mayfair Advisors, LLC AKA Raw Dog Food and Company and accept all risk by executing this purchase.
This Raw Grind is High Pressure Pasteurized (HPP) . This utilizes cold water pressure to deactivate and neutralize pathogenic bacteria like Salmonella, E. coli, and Listeria. No heat is used to avoid nutritional loss. This process may result in a slight color change and some rolls can be malformed.